Condomints

Tired of the same condiment routine everyday? Try pulling out a few ingredients from your Cupboard to add a burst of flavor to your meals. 

Spice Up your Life

Ketchup: Throw some Tabasco in your ketchup and call it a day. People love variety. Try making it for your next bbq.

Colonel Mustard-In the Kitchen-With Eight Ingredients

Mustard: I only keep one mustard in the house and that’s Yellow mustard. You can alter that mustard into any other flavor that you’d want. When adding to your mustard, you need to be careful with the amount of ingredients that you add. You don’t want to end up with a soupy concoction. Tangy Mustard: a bit of oil & vinegar, very finely chopped garlic and onion.  Sweet Mustard: Add brown sugar and honey. Japanese Spicy Mustard: Soy Sauce, sesame seeds, finely chopped garlic. 

Ayo for Mayo

Mayo: You can add almost any spice to your mayo. My top three are dill, rosemary, and cayenne pepper. Try a dill and lemon mayo with a cold tuna sandwich or a cayenne pepper mayo on a Swiss cheese burger. Use whatever you have in your spice cabinet to create something unique.